Cook Labels
That Track Food Safety
Log cooking times, temperatures, and allergens for every batch — automatically.
Food Safety Regulations Require Hot Food to Be Tracked. Handwritten Logs Are Slow and Error-Prone.
Handwritten Logs Create HACCP Violations
Incomplete temperature records, missing cook times, and illegible handwriting lead to food safety violations and potential health risks.
Everything You Need for HACCP-Compliant Cook Labels
InstaLabel's cook labeling system provides all the tools you need to track food safety, comply with HACCP regulations, and ensure hot food safety.
Cooking Date + Time Auto-Stamped
Every cook label automatically includes the cooking date and time, ensuring complete traceability and HACCP compliance.
- Automatic timestamping
- HACCP compliance
- Complete traceability
- No manual entry errors
Allergen Summary Included
Clear allergen information prominently displayed to prevent cross-contamination and ensure customer safety.
- Allergen highlighting
- Clear allergen summary
- Safety compliance
- Easy identification
Temperature Entry Field
Record cooking temperatures directly on the label for complete HACCP compliance and food safety tracking.
- Temperature recording
- HACCP compliance
- Food safety tracking
- Easy temperature logging
Staff Initials + Batch Tracking
Track who cooked each batch and assign unique batch codes for complete traceability and accountability.
- Staff initials tracking
- Unique batch codes
- Complete traceability
- Accountability system
Simple 3-Step Process
Select Dish
Choose from your menu items database
Record Temperature
Enter cooking temperature & time
Print & Apply
Print label and apply to hot food container
See Cook Labels in Action
Here's a real example of a Chicken Curry cook label created with InstaLabel. Notice the cooking date, allergen information, and temperature tracking.
What Makes This Label Effective
Clear Product Name
Bold product name makes it easy to identify cooked dishes at a glance
Cooking Date
Clear cooking date helps staff identify when food was prepared for freshness tracking
Allergen Information
Clear allergen warnings help prevent cross-contamination and ensure customer safety
Staff Initials
Staff initials for accountability and traceability in the kitchen
HACCP Compliance
Complete cooking records ensure compliance with food safety regulations
HACCP Compliance Checklist ✓
- • Clear product identification
- • Cooking date for traceability
- • Allergen information displayed
- • Staff initials for accountability
- • Complete cooking records
Why Cook Labels Transform Your Kitchen
From HACCP compliance to faster service, discover how cook labels improve food safety and kitchen efficiency.
Simplify HACCP Compliance
Automated cook labels ensure complete temperature tracking, cooking records, and allergen information for full HACCP compliance.
- Complete cooking records
- Temperature tracking
- Allergen compliance
- Audit-ready documentation
Faster Service with Pre-Labelled Food
Pre-labelled hot food containers speed up service, reduce errors, and improve customer satisfaction during busy periods.
- Faster food service
- Reduced service errors
- Better customer experience
- Streamlined operations
Reduce Food Safety Risks
Complete cooking documentation and temperature tracking minimize food safety risks and protect your customers.
- Temperature monitoring
- Allergen safety
- Traceability system
- Risk reduction
Staff Accountability & Training
Staff initials and batch tracking create accountability while clear labels improve training and reduce errors.
- Staff accountability
- Easier training
- Reduced errors
- Better handovers
Cook Label Impact
Additional Benefits
Improved Kitchen Efficiency
Streamlined cooking processes and reduced manual record-keeping
Professional Standards
Consistent, professional labeling that impresses inspectors and customers
Regulatory Compliance
Meet all food safety regulations and pass inspections with confidence
Time Savings
Eliminate manual logging and reduce administrative overhead
Ready to simplify
your kitchen labeling?
EHO-compliant labels. Natasha's Law ready. No training required. Works with your existing Epson printer and mobile devices.
Order Labels Directly
Order professional labels right from your dashboard with just a few clicks
Print Instantly
Print labels immediately or save for later - your choice
Secure Payment
Safe, encrypted payments with instant order confirmation
"InstaLabel changed the way our kitchen runs. We're more compliant, more efficient, and wasting less."
– Head Chef, Korean Fried Chicken, Prakash Chhetri
InstaLabel Assistant
Ask me anything!